Canned Fruits & Vegetables

National Foods has a global network of reputable sources for ready-to-eat products that are attractive for their durability and longstanding market presence. Selected raw fruits and vegetables are washed, peeled and cut, then placed in hermetically sealed containers and subjected to a heat treatment to ensure commercial sterility.
Canned Fruit
• Apples (halves, sliced and diced)
• Apricots (halves)
• Cherries
• Cocktail
• Peaches (halves, sliced and diced)
• Pears (halves, sliced and diced)
• Strawberries
• Additional fruit upon request,
   including organically grown.

Canned Vegetables
• Artichoke (hearts and
   quarters in brine)
• Artichoke (marinated
   quarters)
• Bell Peppers
• Additional vegetables upon
   request, including organically
   grown